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Before diving into the recipe, let’s explore the key ingredients that make these snack balls not only tasty but also beneficial for your health.

Pumpkin Chocolate Chip Snack Balls

Discover the tasty and nutritious Pumpkin Chocolate Chip Snack Balls Delight! This easy recipe is perfect for health-conscious snackers looking to enjoy a sweet treat without the guilt. Made with wholesome ingredients like canned pumpkin, nut butter, and dark chocolate, these snack balls are packed with vitamins, healthy fats, and fiber. Ideal for a quick energy boost, a post-workout snack, or a lunchbox addition, they’re a delicious way to indulge while staying nourished. Whip up a batch and savor the delightful blend of flavors!
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Ingredients
  

1 cup canned pumpkin puree (ensure it’s not pumpkin pie filling)

1/2 cup almond butter (or your choice of nut butter)

1/4 cup honey or pure maple syrup

1 teaspoon pure vanilla extract

1 teaspoon ground cinnamon

1/2 teaspoon ground nutmeg

1/4 teaspoon fine sea salt

1 cup rolled oats

1/2 cup chocolate chips (dark or semi-sweet)

1/4 cup chopped walnuts or pecans (optional)

1/4 cup shredded coconut (optional)

Instructions
 

Mix Wet Ingredients: In a large mixing bowl, combine the pumpkin puree, almond butter, honey (or maple syrup), and vanilla extract. Use a spatula or whisk to stir the mixture until it becomes smooth and well-blended.

    Add Spices: Introduce the ground cinnamon, nutmeg, and sea salt to the wet mixture. Mix thoroughly to ensure the spices are evenly distributed throughout.

      Incorporate Oats: Gradually add in the rolled oats, stirring until they are fully integrated. The mixture should become thick and somewhat sticky as you combine the ingredients.

        Fold in Chocolate Chips: Carefully fold in the chocolate chips and any nuts you choose to use. If you enjoy added texture, now is the perfect time to incorporate the shredded coconut as well, mixing just until everything is evenly distributed.

          Form Snack Balls: Using your hands, take about 2 tablespoons of the mixture and roll it into a ball shape. Repeat this process until all of the mixture has been shaped into balls, and arrange them on a lined baking sheet or plate.

            Chill: Cover the formed snack balls with plastic wrap and place them in the refrigerator for at least 30 minutes. This chilling step helps them firm up, making them easier to handle.

              Serve and Enjoy: Once chilled and firm, your Pumpkin Chocolate Chip Snack Balls are ready to be enjoyed! Store any leftovers in an airtight container in the fridge, where they’ll stay fresh for up to a week.

                Prep Time: 15 minutes | Total Time: 45 minutes (including chilling) | Servings: 12-16 snack balls

                  Presentation Tips: Arrange the snack balls on a decorative platter and sprinkle a few extra chocolate chips or shredded coconut on top for a beautiful presentation. Enjoy them as a healthy snack or dessert!